Work with us

CHEF DE RANG

The ideal candidate has at least 5 years of experience in 4-or 5-star establishments or experience on cruise ships.

Responsibilities:

• Greet restaurant guests professionally and warmly
• Ensure high-level service standards
• Communicate effectively and adopt a hands-on approach in their role

• Serve food and beverages to guests

• Explain the restaurant’s menu in detail

• Oversee the quality of served food and drinks

• Present the wine list and suggest pairings based on the menu

• Promote and upsell menu items through product knowledge

• Manage their assigned station independently

• Supervise commis-level wait staff

• Maintain work areas according to HACCP guidelines

• Comply with hygiene standards

• Actively participate in training programs

Requirements:

• A passion for food and beverages

• Strong attention to detail

• Customer orientation and a proactive attitude

• Fluent English

• Residence in or around San Vincenzo is preferred

What We Offer:

• Seasonal full-time fixed-term contract for the summer period, from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning service

Benefits:

• Weekly linen change provided

• Free WiFi in the staff house

• Free bicycle use, subject to availability

WAITER
The ideal candidate has at least 3 years of experience in 4 or 5-star hotels or has gained experience working on cruise ships. The candidate must be at least 24 years old, preferably holds a valid HACCP certificate, and is proficient in English and/or German.

Main responsibilities:

• Perform tasks assigned by the Maître or F&B Manager, ensure proper setup and organization of the operational workspace and back office area

• Coordinate and supervise orders, from the pass to service at the tables

• Prepare and clean all working materials

• Actively and positively collaborate with the Kitchen and Dining departments

•  Mastery of wine service techniques

• Ability to take orders independently at the table

Requirements:

• Ability to work as part of a team

• Empathetic communication, customer orientation, and sales skills

• Excellent personal presentation

• Preference will be given to candidates residing in or near San Vincenzo

We offer:

• Fixed-term seasonal full-time contract for the summer season May – October

• Accommodation and meals based on the availability of the facility

• Laundry service for uniforms on-site

Benefits:

• Weekly linen change

• Free Wi-Fi at the staff house

• Free bicycle use, subject to availability

BARTENDER

We’re looking for an experienced barista with at least 2 years in the field, skilled in preparing cocktails, coffee drinks, and table service. The ideal candidate is dynamic, motivated, and works well within a team.

Requirements:

• Good command of English

• Flexibility to work in shifts

• Preference will be given to candidates residing in or near San Vincenzo

We offer:

• Seasonal full-time contract from May to October

• Meals and accommodation, subject to availability

• Uniform cleaning provided on-site

Benefits:

• Weekly linen change provided

• Free Wi-Fi in the staff house

• Free use of bicycles, subject to availability

CHEF DE PARTIE

This position will be part of a young, dynamic team, ensuring effective management within a designated section of the kitchen. We seek candidates with previous experience in this role and a strong ability to work well within a team. Responsibilities include food preparation and cooking, managing the operational aspects of service according to standards, following production procedures, and adhering to HACCP regulations.

Requirements:

• Strong skills in planning and organizing to deliver high-quality service

• Excellent knowledge of ingredients: origin, cooking methods, cuts

• Proficient in food processing and preservation techniques

• Ability to work independently

• Preferred candidates will reside in or near San Vincenzo or surrounding areas 

We offer:

• Fixed-term, full-time seasonal contract for the summer period from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning

Benefits:

• Weekly linen change service

• Free Wi-Fi in staff accommodations

• Free use of bicycles, subject to availability

COMMIS CHEF

The ideal candidate has at least 2 years of experience in 4- or 5-star hospitality establishments or significant experience on cruise ships. Candidates should be at least 22 years old, preferably possess a valid HACCP certificate, and have proficiency in English and/or German.

We are looking for a dynamic, motivated person with adaptability and strong teamwork skills. Residency in or near San Vincenzo and surrounding areas is preferred.

We offer:

• Fixed-term, full-time seasonal contract for the summer period from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning

Benefits:

• Weekly linen change service• Free Wi-Fi in staff accommodations

• Free use of bicycles, subject to availability

KITCHEN PORTER

The Kitchen Assistant supports the kitchen team in all stages of cleaning and organizing, consistently demonstrating flexibility, reliability, and high energy. In carrying out their tasks, they adhere strictly to hygiene and sanitation regulations (HACCP) and follow operational standards. The Kitchen Assistant reports directly to the Head Chef.

Requirements:

• Strong motivation for teamwork

• Adherence to hygiene regulations

• Dynamism, adaptability, and team-oriented attitude

• Residence in or near San Vincenzo and surrounding areas is preferred

We offer:

• Fixed-term, full-time seasonal contract for the summer period from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning

Benefits:

• Weekly linen change service

• Free Wi-Fi in staff accommodations

• Free use of bicycles, subject to availability

BARMAN

The ideal candidate has at least 5 years of experience in 4- or 5-star hospitality settings or has worked on cruise ships. Candidates should be at least 24 years old and ideally hold a valid HACCP certification. We are seeking someone skilled in crafting cocktails, as well as coffee preparation and table service.

Required Qualifications:

• Proficiency in English and/or German

• Willingness to work in shifts

• Creativity and energy

• Residence in or near San Vincenzo and surrounding areas is preferred

We Offer:

• Seasonal full-time fixed-term contract for the summer period from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning

Benefits:

• Weekly linen change service

• Free Wi-Fi in the staff accommodations

• Free use of bicycles, subject to availability

ASSISTANT PIZZA CHEF

The ideal candidate has at least 2 years of experience.
They will be responsible for all preparations, following the instructions of the supervisor, and working independently.
We are looking for a dynamic, motivated individual with the ability to adapt and work well in a team. Residence and/or domicile in San Vincenzo or nearby areas is a preferred qualification.

We offer:
• Fixed-term full-time contract, based on the national labor agreement, for the summer period from May  to October
• Meals and accommodation based on availability
• Uniform washing provided on-site

Benefits:
• Weekly linen change
• Free Wi-Fi at the staff house
• Free use of bicycles, subject to availability

PIZZA CHEF

The ideal candidate has at least 4 years of experience.
They will be responsible for all preparations, working independently and following the supervisor’s instructions.
We are looking for a dynamic, motivated individual with the ability to adapt and work well in a team. Residence and/or domicile in San Vincenzo or nearby areas is a preferred qualification.

We offer:
• Fixed-term full-time contract, based on the national labor agreement, for the summer period form May to October
• Meals and accommodation based on availability
• Uniform washing provided on-site

Benefits:
• Weekly linen change
• Free Wi-Fi at the staff house
• Free use of bicycles, subject to availability

RESTAURANT MANAGER
The candidate will collaborate with the Food & Beverage Management to maintain company standards.

Responsibilities:
• Motivate team members to achieve company revenue goals
• Manage personnel
• Organize dining room activities and/or banqueting events
• Oversee customer service performance
• Ensure staff adherence to hygiene and workplace safety standards

Required Skills:
• Experience in managing and coordinating restaurant services and staff
• Experience with cash handling
• Excellent interpersonal and communication skills
• Availability to work in shifts
• Residence and/or domicile in San Vincenzo or nearby areas is a preferred qualification

We offer:
• Fixed-term full-time contract for the summer season from May to October
• Meals and accommodation based on availability
• Uniform washing provided on-site

Benefits:
• Weekly linen change
• Free Wi-Fi at the staff house
• Free use of bicycles, subject to availability

FRONT DESK AGENT

Following the direction of the Front Office Manager, successful candidates will handle the following tasks:

• Managing guest inquiries and reservations

• Using digital tools for communication and organizational tasks as required

• Welcoming and assisting guests with hotel services

• Addressing guest requests and handling any complaints

Required Qualifications:

• Several years of experience in a similar role

• Strong teamwork skills

• Excellent customer relations abilities, including international guest relations

• Fluent in English and at least one other language

• Ability to handle stress and flexibility with work shifts

• Professional appearance, elegance, and courtesy

• Proficiency in Microsoft Office Suite (especially Excel and Outlook)

• Good knowledge of the PROTEL property management system

• Discretion and confidentiality

 Preferred Qualifications:

• Knowledge of banking and fiscal systems for handling payments and tax documentation

• Familiarity with privacy laws and regulations

• Proficiency in sales techniques and communication skills

• Preference will be given to candidates residing in or near San Vincenzo

We offer:

• Seasonal full-time contract from May to October

• Meals and accommodation based on availability

• On-site uniform cleaning

Benefits:

• Weekly linen change

• Free Wi-Fi in staff accommodations

• Free use of bicycles, subject to availability

FRONT OFFICE SHIFT LEADER
The ideal candidate has previous experience in 4 or 5-star hospitality establishments and reports directly to the Front Office Manager.
This person will oversee Reception operations to ensure the highest professional services are provided to all guests in line with company standards. We are looking for a dynamic, motivated individual with excellent adaptability and a strong team spirit.
Preference will be given to candidates residing in or around San Vincenzo.

Responsibilities:

• Plan and supervise daily operations related to guest arrivals and departures, including room sales, assignment of VIP rooms, group bookings, crew assignments, and room registrations

• Coordinate and monitor the Reception staff’s work, ensuring that all employees maintain a professional appearance and meet customer satisfaction and service standards

• Provide training for new hires and on-the-job training for existing staff

• Manage guest requests and complaints politely and efficiently, coordinating with colleagues to ensure customer satisfaction, and maintaining a record of all guest complaints

• Collaborate with various departments to ensure all guest information is accurate (e.g., rates, room types, billing, special requests), and make sure guest needs are met efficiently

• Stay updated on hotel products and services, managing loyalty programs

• Supervise all cash handling by staff

• At the end of the shift, hand over the shift report, highlighting any guest complaints, unusual situations, or issues that need to be addressed to ensure operational efficiency

We offer:

• Fixed-term full-time contract, from May to October

• Meals and accommodation based on the hotel’s availability

• Uniform washing available on-site

Benefits:

• Weekly linen exchange

• Free Wi-Fi at the staff house

• Free use of bicycles (subject to availability)

FLOOR PORTER
The ideal candidate will follow the company’s standards and report to the Housekeeping Manager.
Preference will be given to candidates residing in or near San Vincenzo.

Responsibilities:

• Restock various materials for the property (linen, bathroom accessories, drinks, etc.)

• Maintain cleanliness and order in the common areas to ensure hygiene and safety standards are met

• Assist guests (providing information about the property’s services and transporting luggage)

Requirements:

• Previous experience in a similar role

• Knowledge of English and/or German

• Strong problem-solving and organizational skills

• Team-oriented attitude

• Punctuality

We offer:

• Fixed-term seasonal full-time contract from May to October

• Uniform laundry services provided on-site

NIGHT AUDITOR
The candidate will be responsible for all activities related to the closing and preparation of reception paperwork.

Requirements:

• Previous experience in similar roles in 4-5 star hotels

• Fluent knowledge of English and/or German

• Knowledge of Protel, which will be considered a plus

• Punctuality and dynamism

• Guest service and assistance with hotel services

• Problem-solving skills

• Preference will be given to candidates residing in or near San Vincenzo

We offer:

• Fixed-term seasonal full-time contract from May to October

• Meals and accommodation based on the property’s availability

• Uniform laundry services on-site

Benefits:

• Weekly linen exchange

• Free Wi-Fi at the staff house

• Free use of bicycles until availability runs out

CONCIERGE
The candidate will be part of the Front Office team and will need to be able to offer high levels of service to our guests in a family-friendly and welcoming atmosphere, while respecting their privacy and needs.

Requirements:

• At least 2 years of experience in the same role in luxury hotels

• Preferably international experience in the same role

• Good communication skills

• Excellent team working abilities

• Determination to achieve objectives

• Attention to detail

• Ability to manage stressful situations and maintain calm under pressure

• High service standards

• Knowledge of the PMS software Protel

• Fluent in English and German

• Residence and/or domicile in San Vincenzo and surrounding areas will be considered an advantage

Responsibilities:

• Perform concierge duties in the most professional, efficient, and accurate manner, in line with quality and luxury standards and company values

• Support the work of colleagues and contribute to the organization of concierge services, always following the operational procedures indicated by the Management

• Book internal and external services such as restaurants, bars, experiences, etc.

• Organize transfers from/to the train station, airport, port, etc.

• Ensure that the transportation of guest luggage on arrival and departure is carried out according to company standards and within the timeframes requested by the guest

We offer:

• Fixed-term full-time contract for the summer period from May to October

• Meals and accommodation based on availability of the facility

• Uniform washing provided in the facility

Benefits:

• Weekly linen change provided

• Free Wi-Fi at the staff house

• Free use of bicycles until availability runs out

ROOM ATTENDANT
The candidate will follow the standards set by the company and will report to the Housekeeping Manager.
Residence and/or domicile in San Vincenzo and surrounding areas will be considered an advantage.

Responsibilities:

• Cleaning the rooms and common areas of the property

• Ensuring compliance with hygiene and safety standards

Requirements:

• Previous experience or professional training relevant to the role

• Mastery of cleaning methods

We offer:

• Fixed-term full-time contract for the summer period from May to October

MAINTENANCE WORKER
The candidate should have experience in minor maintenance tasks in hotels (e.g., replacing a faucet hose, changing light bulbs, etc.).
The candidate must be punctual, have problem-solving skills, be dynamic, and willing to work in shifts.

We offer:

• Fixed-term seasonal full-time contract from May to October

• Uniform laundry services on-site

GARDENER
The candidate will assist an existing team in the facility and will be responsible for:

•Plant care: pruning, fertilizing, replacement, etc.

•Weeding: removing grass, hand-pulling, hoeing

•Lawn maintenance, fertilization, seeding, weed control, hand watering as necessary

•Care of the edible garden and vegetable patch

We offer:

•Fixed-term seasonal full-time contract from May to October

• Uniform laundry services on-site

FARM LABORER
The candidate will perform tasks in the vineyard, olive grove, vegetable gardens, and warehouse management.
Possession of certifications for the use of agricultural machinery and residence and/or domicile in San Vincenzo and surrounding areas will be considered an advantage.

We offer:

• Fixed-term full-time contract from April to September with the possibility of extension

• Uniform laundry services on-site

LIFEGUARD AND BEACH CUSTOMER
The candidate will be responsible for:

• Opening and closing beach equipment

• Welcoming and addressing customer requests

• Assisting customers with the use of equipment

• Providing information about the basic and additional services offered by the facility

• Monitoring and updating the equipment rental register

• Disinfecting and cleaning walkways and common areas of the facility

Requirements:

• Possession of a lifeguard certification will be considered an advantage

• Good knowledge of English and/or German

• Good communication skills and a proactive attitude

• Availability to work shifts and weekends

• Residence and/or domicile in San Vincenzo and surrounding areas

We offer:

• Fixed-term full-time contract for the summer period from May to September, with the possibility of extension

• Uniform washing provided in the facility

WAREHOUSE WORKER

The candidate will assist an existing team in the facility and will be responsible for:

• Receiving incoming goods, accepting or returning them according to company procedures

• Preparing outgoing goods and delivering them to transporters or departments

• Assisting with inventory management and warehouse restocking operations, as well as verifying stock levels

Requirements:

• Knowledge of warehouse logistics and procedures for storage, depositing, and handling goods

• Organizational, administrative, and fiscal management skills for the warehouse

• Residence and/or domicile in San Vincenzo and surrounding areas is preferred

We offer:

• Fixed-term seasonal full-time contract from May to October

• Uniform laundry services on-site

FRONT OFFICE MANAGER

We are looking for a Front Office Manager, a strategic role that serves as a key point of reference for the entire Resort, working closely and collaboratively with all departments. The Front Office Manager will be responsible for the daily operations of the reception team, guest relations, and the coordination of both organizational and administrative activities.

Key Responsibilities:

• Welcome and assist guests, ensuring an outstanding stay experience
• Lead, coordinate, and supervise the Front Office team
• Oversee back-office operations and reservation management
• Monitor compliance with company standards and operating procedures
• Act as a liaison between departments to ensure smooth and efficient communication

Requirements:

• Excellent communication skills and professional appearance
• Full-time availability, including weekends and evening shifts
• Strong organizational and planning skills
• Ability to work independently and manage priorities effectively
• Exceptional interpersonal skills with a proactive, problem-solving attitude
• Proven experience in the same or a similar role, ideally within a comparable property
• Fluency in English and at least one additional foreign language
• Absolute discretion and confidentiality
• Proficiency with PROTEL PMS
• Strong knowledge of Microsoft Office, especially Excel and Outlook

Technical Skills (Hard Skills):

• Solid knowledge of PMS platforms, particularly PROTEL
• Advanced Excel skills for scheduling, KPI tracking, budgeting, and reporting
• Basic accounting knowledge, including cash handling and fiscal documentation
• Working knowledge of privacy regulations (GDPR)
• Front desk revenue management and up-selling techniques
• Reporting and data analysis related to occupancy and department performance

Personal Skills (Soft Skills):

• Leadership with the ability to inspire and motivate a team
• Strong stress management capabilities
• Effective communication and active listening
• Guest-oriented mindset with a passion for service excellence
• Decisiveness and the ability to handle emergencies
• Attention to detail and commitment to quality
• Flexibility and adaptability in a dynamic environment
• Conflict management and mediation skills between guests and the property

Preferred Qualifications:

• Knowledge of banking and fiscal procedures related to cash management
• Sales expertise and persuasive communication skills
• Experience with OTAs and online booking channels
• Residence in or near San Vincenzo

What We Offer:

• Fixed-term contract with the possibility of long-term employment
• A young, dynamic, and collaborative work environment that values personal growth
• Initial training and onboarding program to ensure a smooth transition into the role
• Additional welfare coverage through enrollment in the Fondo Est scheme

IT SYSTEMS SPECIALIST

The selected candidate will be responsible for the management, maintenance, and support of the company’s IT systems, ensuring the smooth operation of hardware, software, and internal networks across the resort.

Responsibilities:

• Manage and maintain company computers, servers, and IT equipment.

• Monitor internal networks and promptly resolve technical issues.

• Provide technical support to colleagues and resort staff.

• Install, configure, and update software and operating systems.

• Coordinate with external vendors for maintenance and technical support activities.

• Support the management of reservation systems, customer management platforms, and back-office tools.

Requirements:

• High school diploma or degree in Computer Science, Computer Engineering, or related fields.

• Previous experience in a similar role (preferred but not mandatory).

• Knowledge of major operating systems (Windows, macOS, Linux).

• Strong hardware and software troubleshooting skills.

• Problem-solving mindset with the ability to work independently.

• Good communication skills and a team-oriented attitude.

What We Offer:

• Seasonal contract.

• A dynamic and stimulating work environment within a high-end hospitality setting.

• Professional growth and training opportunities.

• Free staff meals.